Herbed Biscuits

INGREDIENTS​

  • - 1 cup All-Purpose Flour

  • - 1 1/2 tsp Baking Powder

  • - 1 tsp Sugar

  • - 1/2 tsp Rosemary Sea Salt

  • - 2 Tbsp Garlic and Herb Seasoning

  • - 1/4 cup Tuscan Herb Avocado Oil

  • - 1/2 cup Milk

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DIRECTIONS

  • Preheat oven to 450°F.

  • In a large bowl, stir the flour, baking powder, sugar, salt, and garlic and herb seasoning until well combined.

  • Pour in the avocado oil and milk and stir until just moistened.

  • Drop batter onto a baking sheet lined with parchment paper.

  • Bake for 10-12 minutes, or until golden brown on the edges.

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Herbed Biscuits