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    White Bean and Edamame Salad with White Balsamic

     

    INGREDIENTS

    • • 1/3 c.  Scallion Olive Oil
      • 2 c. shelled edamame
      • 1 can cannellini beans (or any white bean), rinsed and patted dry
      • 6 cherry tomatoes, cut into quarters
      • 1/3 c. finely chopped celery
      • 1/4 c. chopped shallots
      • 3 tbl. White Balsamic
      • 1 tea. lemon zest
      • 2 tbl. lemon juice
      • 2 tbl. chopped parsley
      • 1 clove garlic, minced

    ​

    DIRECTIONS

    Simply toss all ingredients and serve chilled!

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